Hansongjeong Garden is owned by a first-rate chef who only uses carefully selected ingredients. The owner-chef won the Grand Prize in the SIFE Seoul International Culinary Competition 2007 and received a bronze medal for his work at the Gangwon Tour Service Competition. He also has a patent on Eolgari Nangmyeon (Cold Buckwheat Noodles with Eolgari Kimchi).
Basic Information
Postal Code | 24868 |
Homepage | https://hansoljeong.modoo.at/ (Korean only) |
Address | 452-4, Nohak-dong, Sokcho-si, Gangwon-do |
Usage Information
Signature Menu | Saengdeungsim (Beef Sirloin),Hansongjeong Pork Galbi (Marinated Grilled Pork Ribs), Eolgari Nangmyeon (Cold Buckwheat Noodles with Eolgari Kimchi) |
Information & Inquiries | - Korea Travel Phone +82-33-1330 (Korean, English, Japanese, Chinese) - For more info +82-33-636-7750,8750 (Korean only) |
Opening Date | 1996-01-01 |
Business Hours | 10:00 ~ 23:00 |
Parking Facilities | 100 spaces |
Reservation Information | Reservations are accepted 24 hours a day. |
Closed Days | Open 365 days a year |
Number of Seats | 200 seats |
Smoking/Non-Smoking Areas | All Seats are non-smoking |
Menu Items | Saengdeungsim (Beef Sirloin): 30,000 won Hansongjeong Pork Galbi (Marinated Grilled Pork Ribs): 10,000 won Eolgari Nangmyeon (Cold Buckwheat Noodles with Eolgari Kimchi): 6000 won |
Detailed Description
Facilities for the Handicapped | Wheelchair accessible entrance. |