Basic Information
Postal Code | 34395 |
Homepage | https://blog.naver.com/hanym1122 |
Address | 11 Hanbat-daero 1159beon-gil, Daedeok-gu, Daejeon |
Usage Information
Signature Menu | Galchi jorim (Braised cutlassfish) |
Information & Inquiries | +82-42-625-5248 |
Business Hours | 06:00-20:00 |
Parking Facilities | Not available |
Closed Days | Sundays |
Menu Items | Jeyukbokkeum (Spicy stir-fried pork), Yukgaejang (Spicy beef soup), Miyeokguk (Seaweed soup) |
Detailed Description
Restrooms | Available |
Eunhye Sikdang, opened in 1992, is renowned for its braised fish dishes. The signature menu item is galchi jorim (braised cutlassfish). Staying true to tradition, the dish is prepared by simmering cutlassfish with radish and a special seasoning sauce until tender, eliminating any fishy taste and adding a spicy kick. In addition to the galchi jorim, the restaurant offers a variety of Korean set menu, making it a popular choice among locals.