Udon Maru is a restaurant specializing in samgyeopsal (pork belly). Their pork belly is uniquely grilled on a hot iron caldron lid, accompanied by bean sprout salad and mushrooms, enhancing its flavor. The lunch highlight is the Korean buffet, offering a main dish, a variety of 10 standard side dishes that change daily, a soup, and sikhye (sweet rice punch).
Basic Information
| Postal Code | 34812 |
| Homepage | http://udonmaru.cityfood.co.kr/ |
| Address | B1, 50 Mokjung-ro, Jung-gu, Daejeon |
Usage Information
| Signature Menu | Saeng samgyeopsal (Grilled pork belly) |
| Information & Inquiries | +82-42-222-1262 |
| Business Hours | 11:00-21:00 |
| Parking Facilities | Available |
| Closed Days | Sundays, Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day) holidays |
| Menu Items | Chadolbagi (Griiled beef brisket), Saeng moksal (Grilled pork neck) |
Detailed Description
| Restrooms | Available |
