Seonbawi Memil Jangteo (선바위메밀장터)

This restaurant serves a delicious and springy bowl of buckwheat noodles prepared in-house. The signature menu here is buckwheat noodles with perilla oil. The best way to enjoy that is to eat all the noodles, then mop up the sauce with half a rice bowl of radish water kimchi. If you like fish, buckwheat noodles with raw pollack is the way to go, while buckwheat noodles with radish water kimchi are a great way to get the refreshing taste of water kimchi. Get some boiled pork slices and sliced raw pollack as a side dish to round out your meal. The restaurant fills up by 11:00 or so, and waiting is mandatory, so visiting early is recommended.